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08/31/2011

Easier Than You Think: Homemade Baby Food Basics


Have you checked out the giveaway yet? There’s still time!

So I know I say all the time that I am not a foodie, so it may surprise you to learn that I make all of Raya’s food.  I just feel better to know it’s fresh and what’s in it.  Plus, it’s simple to do and it does save quite a bit of money.  And, it tastes so much better (yes, I have tried)!  So even though I am not a foodie, maybe I can raise one by giving her the best tastes of fresh fruits and veggies?  It’s worth a try! 

I took 45 minutes over the weekend to make 60 oz. of food for my little mama.  I made blueberries (her absolute favorite), carrots, summer squash and zucchini.  These are all quick and simple and are pretty cost-effective (well, maybe not the blueberries, but it’s so worth it because she just loves them!)

I rely mainly on these two resources for specifics when I want to check how long something should cook, the best way to prepare it, and at what age I should introduce it.

http://www.homemade-baby-food-recipes.com/
http://wholesomebabyfood.momtastic.com/

Beyond knowing a few specifics on different fruits and veggies, making baby food really couldn’t be easier:

  • Prep.  Scrub, peel, pit.
  • Cook.  Steam, bake, boil.
  • Puree.  I use a food processor but a blender works well most of the time too.  You do NOT need a baby bullet or anything expensive!
  • Store.  Freeze for up to 3 months, or refigerate for up to 3 days.

That’s it, seriously.  If I can do it – anyone can!

I steam most everything.  Baking takes longer, but it does preserve the most flavor. 

But once you cook everything using your preferred method until it’s nice and soft, just puree it up.  You don’t need a special baby food processor (though the Baby Bullet would like for you to think so) – your regular blender will do!  Though I hate cleaning my blender, and I do frequently do 1-2 serving size batches, so I got a little food processor for $25 that’s super easy to clean.

I spooned everything into trays for freezing.  Allow me to admit that I did get suckered into buying the fancy baby trays {sigh} but I find that I like my regular ice cube trays just as well – so my advice is don’t bother with anything fancy!

This is 1 lb. carrots, 2 small zucchinis, 2 small summer squashes, and 1 lb blueberries.  Total cost at the grocery store, just over $6.  If you buy in-season, on-sale, or find your produce at a local grower, you could probably do better.  I made 60 oz. of food with this (standard size ice cube trays generally hold 1 oz.)  But 10 cents an ounce makes this mama pretty happy – on top of taking pride in the fact that Raya refuses Gerber after having my cooking.  Hey, I have one fan.  I’ll take it!

Then freeze everything overnight in the trays, pop out the cubes, and remove them to freezer ziploc bags.  I label and date them so I can be sure to use the oldest stash first.  I didn’t feel like waiting to take photos once that was done, so I pulled out the last batch of blueberries I made to show you. :)

I know it’s not very crafty, or even all that delicious-looking, but {my little mama} seems to appreciate it!  I work full-time and have a blog obsession, and I still don’t find it to be terribly time-consuming (though some foods are a lot quicker than others, like these).  But making fresh foods for my daughter is a bit of a passion of mine, so I wanted to share in case any of you other mamas have little ones coming up on solid food ages soon!  If you venture to try it out – happy mashing. :)

I link to these fabulous parties!

Filed Under: Baby Food, Recipes, Tutorials

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Reader Interactions

Comments

  1. Wendys survey says

    12/24/2019 at 7:23 am

    Thank you for this post. It is very informative. Participate in Wendys customer satisfaction survey to win a food coupon free.

    Reply
  2. paige says

    09/16/2011 at 4:26 am

    I make my own baby food too…there's no reason not to. It's cheap, easy and tastes so much better! I'd love for you to link up at my new linky party: Creative Genius @ http://www.thecreativepaige.com!

    Reply
  3. april says

    09/10/2011 at 12:28 pm

    What a great mom you are for making these healthy meals! I love it! I hope you will link up with me here:
    http://www.thegingerbreadblog.com/2011/09/sweet-saturday-v4.html

    Reply
  4. Danielle says

    09/09/2011 at 3:21 am

    I did this when my kids were little!

    Reply
  5. April says

    09/09/2011 at 12:59 am

    THANK YOU for this! I am pregnant with my first and really wanted to learn how to make my own food (no one in my family has done this). I thought food processors were more expensive-glad to know I can get one cheap! Where did you get yours?

    Reply
  6. Adrianne says

    09/07/2011 at 2:05 pm

    Calypso, yes, I actually usually just microwave what I need. An average serving for my daughter is 3 cubes/3 oz. I mix and match a lot, like 2 apples and a blueberry, for example. I microwave for 30 seconds, stir, and go a few more seconds as needed.

    When my mom has come to watch my daughter, I have also just popped lunch or dinner in the frig in a tupperware, and it's usually thawed by mealtime. :)

    Reply
  7. Calypso says

    09/07/2011 at 1:33 pm

    Okay… so retarded question.. when you are serving, is it thawed out? You serve by the spoonful?

    Reply
  8. @lliE says

    09/07/2011 at 2:56 am

    I do this, too! I Love it and so does my sweet baby. This is my third child and the first time I've done it– I wish I would have thought of it with the first two.

    freshlycompleted.blogspot.com

    Reply
  9. kinze says

    09/06/2011 at 1:42 am

    amazing .. you're super mom! and i love your blog … coming from life made lovely!

    Reply
  10. Amber says

    09/05/2011 at 8:28 pm

    What a great idea! Thanks for coming to link up at my party! Hope to see you next weekend!

    Reply
  11. Joni Nickrent says

    09/05/2011 at 3:11 pm

    What a fun idea. reminds me of a paint palette! Will have to share with my niece who's expecting in December! Thanks for sharing! POP ART MINIS

    Reply
  12. Danni says

    09/05/2011 at 12:22 pm

    Fantastic post – thank you so much for sharing this. My second little one is on its way and I'll be coming back to this post when it's baby food making time. :) Thanks so much!

    Reply
  13. Ladybird Ln says

    09/03/2011 at 6:12 pm

    What a great ideas. I think that is so smart and cost efficient, what a great mom you are.

    Carlee
    http://www.ladybirdln.com

    Reply
  14. Lindsay says

    09/03/2011 at 1:48 am

    Perfect post for me! I have a 7 month old, so I love this idea! Thanks for sharing this @ Show & Share!

    Reply
  15. Nicole says

    09/02/2011 at 7:46 pm

    I am going to feature this as a stand-alone today! I also made homemade babyfood for my kids…years ago! :) These is a great tutorial to get people started!

    Reply
  16. Rachel says

    09/02/2011 at 1:07 am

    Thank you so much for posting this! I'm a new mom and want to start making baby food ASAP as my daughter is about to be six months old. Thanks again!

    Reply
  17. Kelly says

    09/01/2011 at 2:23 pm

    Oh my gosh! WOW! What a great idea! I wonder if I could switch mid-baby food stage. At 10 cents a pop, it is worth a try! Thanks for the great post! Bookmarking ;)

    You can follow back at:
    http://www.stayathometrader.blogspot.com

    Reply
  18. Menopausal New Mom says

    09/01/2011 at 1:52 pm

    Great info and great photos! I'm into the natural food too, I almost never feed my 5 year old out of a can or box.

    Thanks for joining our blog hop today, I'm here to follow you too.

    Happy Thursday!

    Reply
  19. Haddock says

    09/01/2011 at 9:48 am

    baking or steaming is always a good option when it comes to healthy food.
    You have time to zip lock? Here it just vanishes the minute it is baked !!

    Reply
  20. Heather says

    09/01/2011 at 7:13 am

    the best thing about homemade baby food is that you can increase the texture at your daughter's pace… once she gets ready for 'lumpy' food you can keep the same great taste and adjust the textures… thanks for hooking up with THirsty for COmments!

    Reply
  21. Mizzreviewlady says

    09/01/2011 at 6:25 am

    I have three sons and i have never tried to make my own baby food but after reading this I think I will have to try to make some for my next baby! I am now following you from the hop and would love if if you could follow me back over at http://mizzreviewlady-mommyreviews.blogspot.com/
    Thanks:)

    Reply
  22. slightly nerdy says

    09/01/2011 at 5:30 am

    Never have made my own baby food. I am totally going to try with child number 5! Great Post!

    Happy new follower from bass giraffe hop. Hop on over and check out my blog at

    http://slightlynerdysometimescool.blogspot.com/

    Reply
  23. Elena says

    09/01/2011 at 9:01 am

    I like the idea! So simple and so healthy.

    Reply
  24. Amy says

    09/01/2011 at 3:35 am

    This is awesome and So relevant for me (well for my 9 month old). I'd love if you shared this on my blog on MoMomma Mondays :) http://momommamoney.blogspot.com/2011/08/mommy-monday-with-momomma.html

    Reply
  25. Michelle says

    08/31/2011 at 11:07 pm

    I feel and do the same. I make my little girls food but I am not a cook. We don't have the biggest freezer so I don't make too at one time but you get so many servings in a fuit/veggie especially with a 7 month old. Love that it is cheap and easy to give her healthy food.

    Reply
  26. Cheap Furniture Burbank says

    08/31/2011 at 8:27 pm

    What a cute idea! And a fun way to get your child interested in food :D

    Reply
  27. Crystal says

    08/31/2011 at 6:33 pm

    Love this! Sharing a link to it on Facebook.

    Reply
  28. christina says

    08/31/2011 at 2:03 pm

    we definitely want to make food for Cole when it's time so I'm glad to hear it's so simple and not too time consuming. And that you don't need anything fancy – we were going to buy the Baby Brezza – it steams and purees in one step but I think we'll try your way first!

    Reply
  29. Stephanie of Gumdrop Pass says

    08/31/2011 at 12:47 pm

    Thanks for sharing! I'll definitely have to look into this for my next lil beebee. I hated giving Logan those little jars of food – but I just thought it would be too much to make the food myself. Seems it's really not that big of a deal! :)

    Reply

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Hello, and welcome! I'm Adrianne, an artist, author, designer, and blogger in mid Michigan. I work from home, chase my two kids, and this once-city-girl is learning how to care for chickens and adjusting to life out in the country. I have a compulsion for daily creativity... sometimes it's jewelry-making, paper crafting, metal stamping, mixing and baking, or giving new life to recycled items. But with 2 young kids, time is short! My goal here at Happy Hour Projects is to share projects and tips that you can do in an hour or less. The ideas you find here are designed to add a little creativity in your day, no matter how much (or how little) time you have!

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