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09/23/2013

“Football” Dip (Chili Taco Party Dip)

We watch a LOT of football at our house, and one of the foods I make quite often for game day, especially when we have guests coming over, is a hearty (read: delicious and not very health-conscious) dip to serve with tortilla chips.  But, I really only make it on game days, so it has come to be known at our house as just, Football Dip.  Well actually, at everyone’s house.  Whoever has the Michigan game on, there will be a request for Football Dip.

These days (with the kiddos), we tailgate at home.  Used to be we would trek out to Ann Arbor, and maybe once they’re bigger, we will again.  But for now, this is a recipe worth staying home for:

5.0 from 1 reviews
"Football" Dip (Chili Taco Dip)
 
Author:
Happy Hour Projects
Serves: 8
Cook time: 15 mins
Total time: 15 mins
Save Print
 
Ingredients
  • 1 lb. ground beef
  • 1 can of chili
  • 1 8 oz. can tomato sauce
  • 1 packet taco seasoning (1/4 cup)
  • ½ c. water
  • 2 cups shredded cheese (I usually use a Mexican blend)
Instructions
  1. Brown and drain your beef. Add ½ c. water and taco seasoning.
  2. Add chili and tomato sauce, and simmer on medium heat until it reduces to the thickness you prefer - about 10 minutes at our house.
  3. Remove from heat and stir in cheese. Serve hot with tortilla chips. (Serving in a warm crock pot works well!)
3.2.2708

It’s a splurge on the diet, for sure – but it’s always a HUGE hit.  What are some of your favorite game day recipes?

Adrianne

Filed Under: Appetizers, Recipes Tagged With: appetizers, dip, football, tailgating

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Reader Interactions

Comments

  1. Brooke (DesignedByBH) says

    09/26/2013 at 2:51 pm

    This looks delicious! I’m pinning and will definitely be making it! :)

    Reply
  2. Alli says

    09/26/2013 at 7:20 am

    I’m a big fan of dips – all kinds! Thanks for sharing your delicious looking football dip!

    Reply
  3. Marilyn says

    09/25/2013 at 2:42 pm

    YUMMO…..my family LOVES Mexican anything…this will be on my tailgating recipe list!

    Reply
  4. Michelle says

    09/25/2013 at 12:23 pm

    Yum! This looks wonderful and easy to boot, Adrianne!

    Reply
  5. Kadie says

    09/24/2013 at 5:14 pm

    This looks so yummy! I always make meatball sandwiches for game day . I think this would be a fun addition though! :)

    Reply
  6. Melanie says

    09/23/2013 at 10:49 am

    Looks like a great party recipe!

    Reply
  7. Kirsten says

    09/23/2013 at 8:15 am

    This sounds awesome! I make a “football dip”, too – a combination of mild and hot ground sausage, browned (1 lb. of each); 2 lbs. Mexican Velveeta; 2 cans Rotel. Put it all in a crockpot and stir as it melts – delicious.

    Although the past 2 weekends, I’ve wanted to drown myself in it watching Michigan barely scrape out wins against Akron and UConn. Ugh. But still…GO BLUE! ;)

    Reply

Trackbacks

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Hello, and welcome! I'm Adrianne, an artist, author, designer, and blogger in mid Michigan. I work from home, chase my two kids, and this once-city-girl is learning how to care for chickens and adjusting to life out in the country. I have a compulsion for daily creativity... sometimes it's jewelry-making, paper crafting, metal stamping, mixing and baking, or giving new life to recycled items. But with 2 young kids, time is short! My goal here at Happy Hour Projects is to share projects and tips that you can do in an hour or less. The ideas you find here are designed to add a little creativity in your day, no matter how much (or how little) time you have!

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