Hey friends! Get ready for every Taco Tuesday with today’s recipe for homemade taco seasoning. I am sharing how to make this bulk taco seasoning recipe to prepare 6 batches at a time, which stores conveniently in a pint size mason jar and measures out into 1/4 cup scoops for each batch. Why should you make your own taco seasoning? There’s nothing artificial and no fillers when you make your own, and it just plain tastes better! You can adjust the heat level anywhere from baby spice to super-hot to suit your family’s tastes. And if you just like the convenience of just emptying a packet instead of dirtying every measuring spoon to measure each ingredient – this recipe is for you!
Also, how cute is this jar, right? That’s a sneak peek of what ELSE I’ve been working on during my time off. I bought a laser! I’m absolutely loving it, and this was one of the first things I engraved on a decorative jar. That way, it’s easy to know what it is, and how much to use.
This recipe uses 1/4 cup of seasoning per pound of meat, or replace one packet of seasoning in any other recipes you may be using (like one of my very first recipe shares here at Happy Hour Projects, Chili Taco Party Dip). Once you prep the whole jar, it’s just a scoop when it’s time to cook, which is convenient and it saves on dirty dishes and bringing out each jar individually when you’re ready to make tacos. I’m all about keeping things simple and easy! (Aren’t we all, really?) You can store homemade taco seasoning in an airtight container for up to a year.
Homemade Taco Seasoning
Makes 6 batches – fits in a pint-size mason jar for easy storage
- ½ c. chili powder
- ¼ c. cumin
- 3 Tbsp. salt
- 3 Tbsp. black pepper
- 4 tsp. paprika
- 1 Tbsp. garlic powder
- 1 Tbsp. minced onion
- 1 Tbsp. onion powder
- 1 Tbsp. oregano
- 2 tsp. red pepper flakes
Measure all ingredients into a bowl, and stir thoroughly. This recipe makes mild tacos, but the beauty of making it yourself is that you can control the heat. For a hotter mix, just increase the chili powder, the red pepper flakes, or consider adding in up to a teaspoon of cayenne pepper. Any of these ingredients can be adjusted up or down, depending on your family’s tastes.
I hope you find this recipe to be as convenient as I do! If you like make-ahead seasoning blends, be sure to check out my recipe for White Chicken Chili seasoning mix. See you again soon!
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Love the idea of a homemade taco seasoning! It’s a great way to customize the spice level. And that mason jar looks awesome with the laser engraving – what a cool use for a laser! It’s practical and makes a nice gift too.
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Love this homemade taco seasoning recipe! It’s super convenient to make in bulk and so customizable. Plus, no artificial ingredients – just pure flavor! Can’t wait to try it for Taco Tuesday! Also, that engraved jar is adorable!
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Thanks for sharing this taco seasoning recipe!
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Thank you.
We are grateful that you shared this recipe for taco seasoning. It is wonderful to having a homemade blend that can be altered in such a variety of ways. I can hardly wait to give it a shot and fine-tune the level of heat to my taste
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Fresh, simple, and flavorful, great for spicing up taco nights! Homemade always beats store-bought for taste and quality.
Well done for providing this recipe for taco seasoning; it’s quite simple and comprehensive.
I’m not a taco fan, but I really enjoyed this recipe.
Great recipe! Homemade seasoning always adds a special touch to tacos.
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This homemade blend is not only great for tacos, but you can also use it in soups, stews, and casseroles. Feel free to tweak the spice levels to match your taste, such as adding more cayenne for heat or omitting salt for a low-sodium version?
I’m also doing a lot of things myself these days, it’s healthier and I can consume it easily because I know what it contains, I was very happy that you shared the recipe for taco seasoning, I decided to do it as soon as possible.
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I made and it’s so good. Highly recommend this recipe for everyone!
This homemade taco seasoning recipe is absolutely amazing – it’s easy to make and tastes fresh and natural, just the way I like it; thanks for sharing how to make meals quicker and more fun every week!
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What an insightful post! You covered everything in such detail without ever feeling overwhelming. I especially loved your examples—they really helped bring the points home. Thanks for all the time you put into this!
I love the idea of making a bulk batch that can be easily stored and customized to fit any spice level. Plus, it’s great to see that you’re using a laser to personalize your jars—what a fun way to combine cooking and creativity! This recipe not only simplifies taco night but also ensures that everything is fresh and free from artificial ingredients. Can’t wait to try it out!
Thanks for sharing this taco seasoning recipe!
This homemade taco seasoning is amazing! So easy to make and so much better than store-bought!
What are the main ingredients in the homemade taco seasoning recipe
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Thanks for sharing this taco seasoning recipe! It’s fantastic to have a homemade blend that’s so customizable. I can’t wait to try it and adjust the heat to my liking.
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