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04/11/2013

Carrot Muffins

I’m going to keep this short and sweet this morning… behold, my breakfast.  Carrot muffins.  Yum.

Carrot Muffins

It’s been quite a while since I had a proper carrot muffin, so when a friend mentioned them on Facebook earlier this week, obviously, I had to make some immediately!  This is a nice simple recipe that my family has made for years.

5.0 from 1 reviews
Carrot Muffins
 
Author:
Happy Hour Projects
Serves: 12
Prep time: 10 mins
Cook time: 20 mins
Total time: 30 mins
Save Print
 
Ingredients
  • 1 c. sugar
  • 2 eggs
  • ¾ c. vegetable oil
  • 1 c. grated carrots (usually around 3 average sized carrots)
  • 1½ c. flour
  • 1 tsp. cinnamon
  • 1½ tsp. baking soda
Instructions
  1. Preheat oven to 375F. Blend together sugar, eggs, and oil; stir in carrots.
  2. Sift your flour, baking soda, and cinnamon, then fold it into your carrot mixture.
  3. Drop into greased muffin tins (or use cupcake papers).
  4. Bake for 18-20 minutes, until a toothpick inserted in the center of a muffin comes out clean.
  5. Optionally, you can dust the tops with a little powdered sugar once they are done baking (I did!)
  6. Alternately, you can bake in a greased loaf pan for 50-60 minutes if you prefer to serve bread instead of muffins.
3.2.2708

I’m having mine with carrot sticks and apples this morning. ;) What are you having for breakfast?

Adrianne

Filed Under: Featured, Recipes, Sweet Treats Tagged With: breakfast, carrot, muffins

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Reader Interactions

Comments

  1. Stevie says

    05/05/2013 at 2:52 pm

    Made them this morning!! Awesome….. I had a lunch-size cup of pineapple chunks, which I drained and chopped up, then added as an after- thought. Quick, moist, nutritiously great!! Yummy!

    Reply
  2. Kara says

    04/11/2013 at 4:28 pm

    I don’t think I have ever had carrot muffins, but these look so good that now I really want to try some :)

    Reply
  3. Marilyn says

    04/11/2013 at 2:21 pm

    MMMMMMM I can smell them through my computer! :)

    Reply
  4. Jess says

    04/11/2013 at 11:56 am

    These look delicious! :)

    Reply
  5. Kristy says

    04/11/2013 at 8:17 am

    YUM!!! These look delicious! PINNED!

    Reply

Trackbacks

  1. Muffin Monday #10 says:
    04/15/2013 at 7:20 am

    […] Happy Hour Blog is the original source for this treat. Check out her tricks…it’s a nice site to check […]

    Reply

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Hello, and welcome! I'm Adrianne, an artist, author, designer, and blogger in mid Michigan. I work from home, chase my two kids, and this once-city-girl is learning how to care for chickens and adjusting to life out in the country. I have a compulsion for daily creativity... sometimes it's jewelry-making, paper crafting, metal stamping, mixing and baking, or giving new life to recycled items. But with 2 young kids, time is short! My goal here at Happy Hour Projects is to share projects and tips that you can do in an hour or less. The ideas you find here are designed to add a little creativity in your day, no matter how much (or how little) time you have!

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